bay leaf, thyme, garlic, parsley, peas, button mushroom & flour recipes
6 recipes
Page 1
Mustard chicken casserole
womensweeklyfood.com.au
Ingredients: flour, bay leaf, peas, parsley, button mushroom, thyme, garlic, chicken leg, chicken stock, chicken thighs, cream, white wine, wholegrain mustard, olive oil, leek, new potato
Instant Pot Irish Stew
feastingnotfasting.com
Ingredients: flour, bay leaf, peas, parsley, button mushroom, thyme, garlic, beef stew meat, worcestershire, beef stock, beer, carrot, dijon mustard, tomato paste, avocado oil, onion, potato
Vegetable Stew
hellolittlehome.com
Ingredients: flour, bay leaf, peas, parsley, button mushroom, thyme, garlic, celery, paprika, extra virgin olive oil, rosemary, carrot, tomato paste, sage, green beans, onion, potato, vegetable broth
Best Old Fashioned Beef Stew
daringgourmet.com
Ingredients: flour, bay leaf, peas, parsley, button mushroom, thyme, garlic, beef broth, beef roast, butter, celery, rosemary, red wine, carrot, vegetable oil, tomato paste, onion, potato, sugar
Chicken Soup with Dumplings
creative-culinary.com
Ingredients: flour, bay leaf, peas, parsley, button mushroom, thyme, garlic, whole chicken, chicken stock, baking mix, milk, half and half, butter, celery, white wine, balsamic vinegar, paprika, rosemary, carrot, olive oil, onion, seasoned salt
Vegetarian Shepherd's Pie
chelseasmessyapron.com
Ingredients: flour, bay leaf, peas, parsley, button mushroom, thyme, garlic, heavy cream, sour cream, butter, celery, cracked pepper, paprika, red wine vinegar, carrot, grape juice, olive oil, tomato paste, corn, onion, potato, canned tomato, vegetable broth