bay leaf, thyme, garlic, potato, flour, bacon & extra virgin olive oil recipes
5 recipes
Page 1
Braised Irish Lamb Stew
traegergrills.com
Ingredients: bacon, flour, extra virgin olive oil, bay leaf, thyme, potato, garlic, lamb shoulder, beef stock, butter, white wine, rosemary, carrot, onion
The Best Beef Bourguignon
myrecipemagic.com
Ingredients: bacon, flour, extra virgin olive oil, bay leaf, thyme, potato, garlic, beef stock, beef roast, celery, red wine, carrot, button mushroom, tomato paste, onion, pearl onion
Quick Chick-in-Wine with Brie-Yukon Gold Mashed Potatoes
foodnetwork.com
Ingredients: bacon, flour, extra virgin olive oil, bay leaf, thyme, potato, garlic, boneless skinless chicken thighs, bread, brie, cream, celery, white wine, apple, carrot, onion
Beef Bourguignon
foodnetwork.com
Ingredients: bacon, flour, extra virgin olive oil, bay leaf, thyme, potato, garlic, beef stock, beef roast, bread, celery, chive, red wine, carrot, button mushroom, tomato paste, onion
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: bacon, flour, extra virgin olive oil, bay leaf, thyme, potato, garlic, clam, heavy cream, milk, butter, peppercorn, white wine, shallot, chive, leek, onion