bay leaf, thyme, garlic, potato, nutmeg, carrot & egg recipes
6 recipes
Page 1
Lamb and Vegetable Stew with Dumplings
eatsmarter.com
Ingredients: carrot, bay leaf, egg, thyme, potato, garlic, nutmeg, beef broth, boneless lamb, milk, pastry flour, celery, vegetable oil, onion
Wellington InterContinental hunter's pie ( SERVES 4 )
eatwell.co.nz
Ingredients: carrot, bay leaf, egg, thyme, potato, garlic, nutmeg, beef stock, venison, butter, currant jelly, celery, red wine, juniper berry, baking chocolate, onion
Perch with Potato Crust, Carrots and Beer Sauce
eatsmarter.com
Ingredients: carrot, bay leaf, egg, thyme, potato, garlic, nutmeg, perch, fish stock, heavy cream, butter, beer, peppercorn, white wine, shallot, dry vermouth, sugar
Beef Goulash with Potato Dumplings
eatsmarter.com
Ingredients: carrot, bay leaf, egg, thyme, potato, garlic, nutmeg, beef stew meat, bacon, beef broth, beer, pastry flour, lemon, paprika, vegetable oil, parsley, tomato paste, onion
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: carrot, bay leaf, egg, thyme, potato, garlic, nutmeg, duck, chicken stock, parmesan, pecorino, flour, white wine, parsley, tomato paste, sage, porcini, onion
Lobster Thermidor
foodnetwork.com
Ingredients: carrot, bay leaf, egg, thyme, potato, garlic, nutmeg, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, white wine, shallot, brandy, basil, parsley, olive oil, tomato paste, baby greens, onion, tarragon