bay leaf, thyme, garlic, potato, olive oil & vegan butter recipes
5 recipes
Page 1
Creamy Vegan Potato Leek Soup
veganhuggs.com
Ingredients: vegan butter, bay leaf, olive oil, thyme, potato, garlic, lemon, rosemary, coriander powder, leek, onion, coconut milk, scallion, vegetable broth
Vegan Lentil Moussaka
choosingchia.com
Ingredients: vegan butter, bay leaf, olive oil, thyme, potato, garlic, almond milk, celery, eggplant, carrot, cinnamon, lentils, onion, canned tomato, vegetable broth
Irish Beef Stew
simplywhisked.com
Ingredients: vegan butter, bay leaf, olive oil, thyme, potato, garlic, beef stew meat, beef broth, flour, rosemary, carrot, peas, parsley, parsnip, onion, coconut milk
Vegan Lentil Shepherd's Pie
delishknowledge.com
Ingredients: vegan butter, bay leaf, olive oil, thyme, potato, garlic, celery, rosemary, carrot, soy milk, peas, parsley, tomato paste, leek, lentils, vegetable broth
Vegan moussaka
elavegan.com
Ingredients: vegan butter, bay leaf, olive oil, thyme, potato, garlic, tomato sauce, coconut sugar, paprika, nutritional yeast, eggplant, non-dairy milk, cinnamon, cornstarch, tomato, vegan cheese, oregano, lentils, onion, nutmeg