bay leaf, thyme, garlic, potato, red wine, extra virgin olive oil & tomato recipes
2 recipes
Page 1
Prize Winning Boeuf Bourguignon
godairyfree.org
Ingredients: extra virgin olive oil, red wine, bay leaf, tomato, thyme, potato, garlic, beef shoulder, carrot, creme de cassis, onion
Neil Perry's braised veal osso buco with potato puree
goodfood.com.au
Ingredients: extra virgin olive oil, red wine, bay leaf, tomato, thyme, potato, garlic, veal steak, flour, milk, butter, cream, celery, carrot, white pepper, onion