bay leaf, thyme, garlic, potato, shallot & parsnip recipes
5 recipes
Page 1
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: shallot, bay leaf, parsnip, thyme, potato, garlic, beef stock, beef roast, seasoned flour, butter, cream, celery, red wine, carrot, olive oil, onion, nutmeg
Wine Braised Beef Short Ribs with Parsnip Mash
littleferrarokitchen.com
Ingredients: shallot, bay leaf, parsnip, thyme, potato, garlic, beef short ribs, beef stock, parmesan, greek yogurt, flour, celery, rosemary, red wine, carrot, grapeseed oil, tomato paste
Cozy Vegetable Stew
zuckerjagdwurst.com
Ingredients: shallot, bay leaf, parsnip, thyme, potato, garlic, flour, canned whole tomato, red wine, carrot, parsley, button mushroom, tomato paste, leek, spinach, turmeric, mustard, vegetable broth, hokkaido pumpkin
Warming Winter Chowder
food52.com
Ingredients: shallot, bay leaf, parsnip, thyme, potato, garlic, heavy cream, butter, lemon, white wine, cauliflower, cabbage, ginger powder, carrot, wholegrain mustard, parsley, olive oil, cinnamon, leek, onion, green cardamom, vegetable broth, cayenne
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: shallot, bay leaf, parsnip, thyme, potato, garlic, celery, tamari, sun dried tomato, extra virgin olive oil, rosemary, burdock root, red wine, carrot, arrowroot flour, celeriac, parsley, button mushroom, kombu, sage, lima beans, mirin, onion, turnip