bay leaf, thyme, garlic, rosemary, bacon, butter & button mushroom recipes

10 recipes

Page 1

Slow Cooker Coq Au Vin

thecookful.com

Ingredients: bacon, butter, rosemary, bay leaf, button mushroom, thyme, garlic, chicken stock, chicken thighs, celery, red wine, carrot, parsley, pearl onion

Beef Bourguignon

cookwithcampbells.ca

Ingredients: bacon, butter, rosemary, bay leaf, button mushroom, thyme, garlic, beef stew meat, beef broth, flour, red wine, parsley, olive oil, onion, pearl onion

Beef Stew French-style

eatsmarter.com

Ingredients: bacon, butter, rosemary, bay leaf, button mushroom, thyme, garlic, beef stew meat, beef broth, celery, red wine, carrot, olive oil, oregano, onion

Venison Stew

eatsmarter.com

Ingredients: bacon, butter, rosemary, bay leaf, button mushroom, thyme, garlic, venison, pastry flour, peppercorn, shallot, red wine, carrot, vegetable oil, onion, cognac

Beef Bourguignon

eatsmarter.com

Ingredients: bacon, butter, rosemary, bay leaf, button mushroom, thyme, garlic, beef stew meat, pastry flour, peppercorn, broccoli, marjoram, red wine, vegetable oil, parsley, new potato, onion

Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms

cuisineathome.com

Ingredients: bacon, butter, rosemary, bay leaf, button mushroom, thyme, garlic, beef broth, beef roast, flour, brandy, red wine vinegar, red wine, carrot, parsley, tomato paste, porcini, onion, pearl onion

Beef Bourguignon

yummly.com

Ingredients: bacon, butter, rosemary, bay leaf, button mushroom, thyme, garlic, soup bones, beef stew meat, flour, celery, peppercorn, balsamic vinegar, red wine, carrot, olive oil, onion, pearl onion, cognac

Beef Bourguignon

yummly.co.uk

Ingredients: bacon, butter, rosemary, bay leaf, button mushroom, thyme, garlic, soup bones, beef stew meat, flour, celery, peppercorn, balsamic vinegar, red wine, carrot, olive oil, onion, pearl onion, cognac

Beef Bourguignon with Chive Dumplings

supervalu.ie

Ingredients: bacon, butter, rosemary, bay leaf, button mushroom, thyme, garlic, beef steak, beef stock, buttermilk, flour, self-raising flour, chive, red wine, carrot, parsley, olive oil, tomato paste, onion

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: bacon, butter, rosemary, bay leaf, button mushroom, thyme, garlic, beef stock, venison, flour, peppercorn, red wine, carrot, allspice, parsley, olive oil, clove, tomato paste, onion, pearl onion, cognac