bay leaf, thyme, garlic, rosemary, bacon, red wine, carrot & juniper berry recipes

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Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits

greatchefs.com

Ingredients: bacon, rosemary, red wine, carrot, bay leaf, juniper berry, thyme, garlic, chicken stock, rabbit, parmesan, heavy cream, butter, celery, molasses, parsley, olive oil, whisky, grits, onion