bay leaf, thyme, garlic, rosemary, basil & dijon mustard recipes
5 recipes
Page 1
Tomato and Camembert Tart
food.com
Ingredients: rosemary, basil, bay leaf, dijon mustard, thyme, garlic, flour, camembert, gruyere, butter, extra virgin olive oil, parsley, tomato
Tomato and Camembert Tart
countryliving.com
Ingredients: rosemary, basil, bay leaf, dijon mustard, thyme, garlic, flour, camembert, gruyere, butter, extra virgin olive oil, parsley, tomato
French Green Lentil Salad
magnoliadays.com
Ingredients: rosemary, basil, bay leaf, dijon mustard, thyme, garlic, salt pork, bacon, red wine vinegar, parsley, olive oil, onion, green lentils
Slow Cooker Italian Pot Roast
fromvalerieskitchen.com
Ingredients: rosemary, basil, bay leaf, dijon mustard, thyme, garlic, worcestershire, beef broth, beef roast, celery, tomato sauce, red wine, carrot, parsley, olive oil, onion, canned tomato
Vegetable Barley Soup
kathysvegankitchen.com
Ingredients: rosemary, basil, bay leaf, dijon mustard, thyme, garlic, pearl barley, soy sauce, celery, lemon, dill, balsamic vinegar, zucchini, carrot, butternut squash, bell pepper, onion, summer squash, sweet potato, vegetable broth