bay leaf, thyme, garlic, rosemary, beef broth, celery, red wine & cinnamon recipes
2 recipes
Page 1
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: beef broth, celery, rosemary, red wine, bay leaf, cinnamon, thyme, garlic, chicken stock, beef short ribs, parmesan, flour, frying oil, fennel, extra virgin olive oil, carrot, polenta, tomato paste, onion, delicata squash
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: beef broth, celery, rosemary, red wine, bay leaf, cinnamon, thyme, garlic, pork loin, pork belly, butter, lemon, peppercorn, white wine, ginger root, raisins, honey, carrot, parsley, dried fig, olive oil, clove, bell pepper, onion, sugar, scallion, chili flake, craisins