bay leaf, thyme, garlic, rosemary, button mushroom, bacon & pink peppercorn recipes
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Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: bacon, rosemary, bay leaf, pink peppercorn, button mushroom, thyme, garlic, ground beef, chicken stock, ground pork, parmesan, half and half, pappardelle, white wine, extra virgin olive oil, celeriac, sage, onion, chili flake, nutmeg