bay leaf, thyme, garlic, rosemary, egg & sage recipes
6 recipes
Page 1
Beef Tenderloin with Herb Salt Crust
marthastewart.com
Ingredients: rosemary, bay leaf, egg, sage, thyme, garlic, beef steak, flour, butter, extra virgin olive oil, parsley
Garlic Soup
food.com
Ingredients: rosemary, bay leaf, egg, sage, thyme, garlic, chicken broth, parmesan, bread, cream, white wine, olive oil
Roasted small turkey stuffed with sausage apples and prunes
asmallkitcheningenoa.com
Ingredients: rosemary, bay leaf, egg, sage, thyme, garlic, whole turkey, bacon, sausage, walnut, bread crumbs, brandy, apple, extra virgin olive oil, carrot, prunes, onion
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: rosemary, bay leaf, egg, sage, thyme, garlic, chicken stock, venison, milk, butter, pastry flour, peppercorn, red wine, carrot, vegetable oil, juniper berry, celeriac, button mushroom, tomato paste, leek, onion, potato
Lemon Orzo Soup with Chicken Meatballs
theeverydaymomlife.com
Ingredients: rosemary, bay leaf, egg, sage, thyme, garlic, chicken broth, ground chicken, bread crumbs, parmesan, orzo, celery, lemon, dill, shallot, kale, basil, carrot, parsley, olive oil, oregano, onion
Italian Wedding Soup
bakingwithjoshandange.com
Ingredients: rosemary, bay leaf, egg, sage, thyme, garlic, chicken broth, ground chicken, bread crumbs, celery, red onion, canned cannellini beans, kale, garlic powder, marjoram, basil, red wine, carrot, olive oil, tomato, oregano, chili flake, italian seasoning