bay leaf, thyme, garlic, rosemary, flour, lemon & rabbit recipes
2 recipes
Page 1
Hasenpfeffer (Rabbit Stew)
crecipe.com
Ingredients: rabbit, flour, lemon, rosemary, bay leaf, thyme, garlic, bacon, currant jelly, peppercorn, shallot, bouillon cube, red wine
Hasenpfeffer (Rabbit Stew)
vaya.in
Ingredients: rabbit, flour, lemon, rosemary, bay leaf, thyme, garlic, bacon, currant jelly, peppercorn, shallot, bouillon cube, red wine