bay leaf, thyme, garlic, rosemary, lemon, flour & currant jelly recipes
2 recipes
Page 1
Hasenpfeffer (Rabbit Stew)
crecipe.com
Ingredients: flour, currant jelly, lemon, rosemary, bay leaf, thyme, garlic, bacon, rabbit, peppercorn, shallot, bouillon cube, red wine
Hasenpfeffer (Rabbit Stew)
vaya.in
Ingredients: flour, currant jelly, lemon, rosemary, bay leaf, thyme, garlic, bacon, rabbit, peppercorn, shallot, bouillon cube, red wine