bay leaf, thyme, garlic, rosemary, olive oil, canned tomato & peas recipes
6 recipes
Page 1
Beef Daube Provencal
spicysouthernkitchen.com
Ingredients: rosemary, bay leaf, peas, olive oil, thyme, canned tomato, garlic, beef broth, beef roast, flour, red wine, carrot, mashed potatoes, clove, tomato paste, onion
Beef Daube Provencal
spicysouthernkitchen.com
Ingredients: rosemary, bay leaf, peas, olive oil, thyme, canned tomato, garlic, beef broth, beef roast, flour, red wine, carrot, mashed potatoes, clove, tomato paste, onion
Vegetable Beef Alphabet Soup
anediblemosaic.com
Ingredients: rosemary, bay leaf, peas, olive oil, thyme, canned tomato, garlic, ground beef, worcestershire, beef broth, soup pasta, canned corn, carrot, tomato paste, oregano, green beans, onion
Slow Cooker Vegetable Seitan Stew
joyofkosher.com
Ingredients: rosemary, bay leaf, peas, olive oil, thyme, canned tomato, garlic, worcestershire, seitan, paprika, red wine, carrot, button mushroom, cornstarch, onion, potato, vegetable broth
Best Vegetable Soup Recipe
onepotrecipes.com
Ingredients: rosemary, bay leaf, peas, olive oil, thyme, canned tomato, garlic, celery, ginger root, carrot, parsley, oregano, green beans, onion, sweet corn, potato, vegetable broth, chili flake
One Pot Chicken Vegetable Soup Recipe
onepotrecipes.com
Ingredients: rosemary, bay leaf, peas, olive oil, thyme, canned tomato, garlic, cooked chicken, celery, ginger root, carrot, parsley, oregano, green beans, onion, sweet corn, potato, vegetable broth, chili flake