bay leaf, thyme, garlic, rosemary, olive oil, clove & butter recipes
6 recipes
Page 1
Pan Fried Herb Chicken and Red Pepper-Walnut Couscous
thasneen.com
Ingredients: butter, rosemary, bay leaf, olive oil, clove, thyme, garlic, chicken stock, chicken breast, walnut, couscous, lemon, peppercorn, bell pepper, onion, green cardamom
Split Pea Soup Recipe
billyparisi.com
Ingredients: butter, rosemary, bay leaf, olive oil, clove, thyme, garlic, chicken stock, pork fillet, creme fraiche, celery, white wine, carrot, split peas, peas, onion, potato
How to Make Cassoulet
allrecipes.com
Ingredients: butter, rosemary, bay leaf, olive oil, clove, thyme, garlic, bacon, duck confit, sausage, panko, celery, cracked pepper, herbes de provence, carrot, parsley, white beans, onion, canned tomato
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: butter, rosemary, bay leaf, olive oil, clove, thyme, garlic, bacon, beef stock, venison, flour, peppercorn, red wine, carrot, allspice, parsley, button mushroom, tomato paste, onion, pearl onion, cognac
Roasted pork loin with mustard sauce
akispetretzikis.com
Ingredients: butter, rosemary, bay leaf, olive oil, clove, thyme, garlic, chicken broth, pork loin, lemon, peppercorn, white wine, cucumber, carrot, dijon mustard, peas, oregano, balsamic glaze, onion, potato, chili flake
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: butter, rosemary, bay leaf, olive oil, clove, thyme, garlic, pork loin, pork belly, beef broth, celery, lemon, peppercorn, white wine, ginger root, raisins, honey, red wine, carrot, parsley, dried fig, cinnamon, bell pepper, onion, sugar, scallion, chili flake, craisins