bay leaf, thyme, garlic, tomato, sage & tomato paste recipes
7 recipes
Page 1
Tomato Pasta Sauce – Better (and healthier) than canned!
cheflindseyfarr.com
Ingredients: bay leaf, tomato paste, sage, tomato, thyme, garlic, chicken broth, basil, olive oil, oregano, onion
Fresh herbed tomato sauce
chatelaine.com
Ingredients: bay leaf, tomato paste, sage, tomato, thyme, garlic, celery, zucchini, basil, olive oil, oregano, onion, sugar, chili flake
Roasted Tomato and Red Pepper Soup with Fresh Herbs
floatingkitchen.net
Ingredients: bay leaf, tomato paste, sage, tomato, thyme, garlic, almond, white wine, extra virgin olive oil, basil, parsley, bell pepper, onion, vegetable broth, chili flake
Slow Cooker Lamb Shanks With Sweet Potato Polenta
italianfoodforever.com
Ingredients: bay leaf, tomato paste, sage, tomato, thyme, garlic, chicken broth, lamb shank, butter, lemon, white wine, red onion, fennel, polenta, parsley, olive oil, sweet potato
Sliced Veal Shank
eatsmarter.com
Ingredients: bay leaf, tomato paste, sage, tomato, thyme, garlic, beef broth, veal roast, pastry flour, celery, white wine, carrot, vegetable oil, parsley, leek, onion, cayenne
Rabbit lasagne with truffle-scented bechamel
goodfood.com.au
Ingredients: bay leaf, tomato paste, sage, tomato, thyme, garlic, veal stock, rabbit, provolone, flour, lasagna, milk, butter, white wine, kalamata olives, truffle oil, parsley, olive oil, onion
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: bay leaf, tomato paste, sage, tomato, thyme, garlic, vital wheat gluten, celery, cracked pepper, rosemary, basil, white miso, red wine, vegetable oil, button mushroom, oregano, fennel seed, tofu, onion, canned tomato, vegetable broth