bay leaf, thyme, garlic, white wine, carrot, lemon, butter & heavy cream recipes
5 recipes
Page 1
Chicken Fricassee With Lemon Mustard Sauce
food.com
Ingredients: heavy cream, butter, lemon, white wine, carrot, bay leaf, thyme, garlic, whole chicken, flour, vegetable oil, dijon mustard, onion
Salmon Bisque
anediblemosaic.com
Ingredients: heavy cream, butter, lemon, white wine, carrot, bay leaf, thyme, garlic, worcestershire, salmon, celery, paprika, chive, tomato paste, onion, canola oil, vegetable broth
Braised Veal with White Wine Sauce
eatsmarter.com
Ingredients: heavy cream, butter, lemon, white wine, carrot, bay leaf, thyme, garlic, veal steak, veal shank, pastry flour, peppercorn, red wine vinegar, egg, parsley, clove, onion, nutmeg
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: heavy cream, butter, lemon, white wine, carrot, bay leaf, thyme, garlic, whole chicken, pine nut, parmesan, short-cut pasta, celery, peppercorn, fennel, extra virgin olive oil, rosemary, white pepper, onion, tarragon
Warming Winter Chowder
food52.com
Ingredients: heavy cream, butter, lemon, white wine, carrot, bay leaf, thyme, garlic, cauliflower, shallot, cabbage, ginger powder, wholegrain mustard, parsley, olive oil, cinnamon, leek, parsnip, onion, green cardamom, potato, vegetable broth, cayenne