bay leaf, thyme, garlic, white wine, carrot, lemon, butter & olive oil recipes

9 recipes

Page 1

Artichoke and Root Vegetable Ragout

countryliving.com

Ingredients: butter, lemon, white wine, carrot, bay leaf, olive oil, thyme, garlic, flour, shallot, rosemary, artichoke, parsley, rutabaga, new potato

Veal Osso Buco

lisasdinnertimedish.com

Ingredients: butter, lemon, white wine, carrot, bay leaf, olive oil, thyme, garlic, veal shank, orzo, celery, basil, parsley, tomato, onion

Osso Buco

mygourmetconnection.com

Ingredients: butter, lemon, white wine, carrot, bay leaf, olive oil, thyme, garlic, beef stock, veal shank, flour, celery, rosemary, basil, parsley, tomato paste, onion

Pressure-Cooker Beef Osso Bucco

tasteofhome.com

Ingredients: butter, lemon, white wine, carrot, bay leaf, olive oil, thyme, garlic, beef shank, beef broth, flour, celery, orange, parsley, cornstarch, oregano, onion, canned tomato

Osso buco Milanese

womensweeklyfood.com.au

Ingredients: butter, lemon, white wine, carrot, bay leaf, olive oil, thyme, garlic, chicken stock, veal steak, parmesan, flour, celery, peppercorn, parsley, tomato paste, tomato, saffron, onion, risotto rice

Roasted pork loin with mustard sauce

akispetretzikis.com

Ingredients: butter, lemon, white wine, carrot, bay leaf, olive oil, thyme, garlic, chicken broth, pork loin, peppercorn, cucumber, rosemary, dijon mustard, peas, clove, oregano, balsamic glaze, onion, potato, chili flake

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: butter, lemon, white wine, carrot, bay leaf, olive oil, thyme, garlic, beef broth, veal roast, parmesan, pastry flour, celery, parsley, tomato paste, sage, rosé wine, leek, saffron, onion, risotto rice, cayenne

Warming Winter Chowder

food52.com

Ingredients: butter, lemon, white wine, carrot, bay leaf, olive oil, thyme, garlic, heavy cream, cauliflower, shallot, cabbage, ginger powder, wholegrain mustard, parsley, cinnamon, leek, parsnip, onion, green cardamom, potato, vegetable broth, cayenne

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: butter, lemon, white wine, carrot, bay leaf, olive oil, thyme, garlic, pork loin, pork belly, beef broth, celery, peppercorn, ginger root, rosemary, raisins, honey, red wine, parsley, dried fig, clove, cinnamon, bell pepper, onion, sugar, scallion, chili flake, craisins