bay leaf, thyme, garlic, white wine, carrot, parmesan & cream recipes
2 recipes
Page 1
Eisbein with whisky-and-maple “cafe au lait” and barley, pea and asparagus risotto
taste.co.za
Ingredients: parmesan, cream, white wine, carrot, bay leaf, thyme, garlic, ham hock, butter, pearl barley, celery, maple syrup, wholegrain mustard, parsley, sage, whisky, onion
Bolognese ragù with pappardelle
bbc.co.uk
Ingredients: parmesan, cream, white wine, carrot, bay leaf, thyme, garlic, ground beef, beef stock, ground pork, pappardelle, celery, tomato sauce, sun-dried tomato paste, basil, olive oil, onion, canned tomato