bay leaf, thyme, garlic, white wine, clam & mint recipes
2 recipes
Page 1
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.com
Ingredients: clam, white wine, bay leaf, thyme, mint, garlic, lamb shoulder, beef stock, celery, lemon, red onion, fennel, extra virgin olive oil, carrot, olive oil, pickle
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.co.uk
Ingredients: clam, white wine, bay leaf, thyme, mint, garlic, lamb shoulder, beef stock, celery, lemon, red onion, fennel, extra virgin olive oil, carrot, olive oil, pickle