bay leaf, thyme, garlic, white wine, cream & chile pepper recipes
2 recipes
Page 1
SPICE CRUSTED CHICKEN WITH ORANGE AND GINGER BEURRE BLANC
chefspencil.com
Ingredients: cream, white wine, bay leaf, thyme, chile pepper, garlic, chicken breast, butter, peppercorn, shallot, orange, ginger root, extra virgin olive oil, smoked paprika, cinnamon, turmeric
Mussel bisque with chilli toasts
foodandhome.co.za
Ingredients: cream, white wine, bay leaf, thyme, chile pepper, garlic, mussel, fish stock, bread, butter, cake flour, celery, brandy, carrot, tomato paste, leek, onion