bay leaf, thyme, garlic, white wine, dijon mustard & extra virgin olive oil recipes
6 recipes
Page 1
Chicken Stew with Onions, Tomatoes, and Dijon
crecipe.com
Ingredients: white wine, extra virgin olive oil, bay leaf, dijon mustard, thyme, garlic, whole chicken, red onion, tomato, chili powder
Seared Ribeye Steak with Garlic Herb Pan Sauce
yummly.com
Ingredients: white wine, extra virgin olive oil, bay leaf, dijon mustard, thyme, garlic, beef steak, butter, shallot, parsley, pink peppercorn
Chicken in Red Wine Vinegar Sauce
familystylefood.com
Ingredients: white wine, extra virgin olive oil, bay leaf, dijon mustard, thyme, garlic, chicken broth, chicken thighs, shallot, red wine vinegar, tomato paste, chili flake
Braised Pork Shoulder
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, bay leaf, dijon mustard, thyme, garlic, chicken stock, pork fillet, cumin, ginger root, fennel, coriander, onion, chili flake
Cider-Braised Country-Style Pork Ribs With Creamy Mashed Potatoes Recipe
seriouseats.com
Ingredients: white wine, extra virgin olive oil, bay leaf, dijon mustard, thyme, garlic, country style ribs, chicken stock, heavy cream, milk, butter, celery, carrot, tomato paste, apple cider vinegar, onion powder, onion, potato, chili flake, cider
Pork Tenderloin with Blueberry Compote
blueberrycouncil.org
Ingredients: white wine, extra virgin olive oil, bay leaf, dijon mustard, thyme, garlic, pork fillet, celery, shallot, apple, dried blueberries, olive oil, frisee, oregano, apple cider vinegar, wild rice, watercress, onion, tarragon, cider