bay leaf, thyme, garlic, white wine, leek, butter & tomato recipes

8 recipes

Page 1

Crock Pot Osso Bucco with Quinoa

fearlessfresh.com

Ingredients: butter, white wine, bay leaf, tomato, leek, thyme, garlic, beef shank, beef stock, flour, parsley, olive oil, quinoa

Orange & Saffron-Scented Mussel Soup

eatingwell.com

Ingredients: butter, white wine, bay leaf, tomato, leek, thyme, garlic, mussel, orange, extra virgin olive oil, carrot, parsley, orange juice, saffron, onion

Creamy crab and tomato bisque

womensweeklyfood.com.au

Ingredients: butter, white wine, bay leaf, tomato, leek, thyme, garlic, crab, fish stock, flour, cream, brandy, carrot, tomato paste, onion

Provencal Soup

tastycraze.com

Ingredients: butter, white wine, bay leaf, tomato, leek, thyme, garlic, whitefish, shrimp, parmesan, flour, croutons, orange, egg, parsley, olive oil, tomato paste, saffron, onion, chile pepper

Duck à l'Orange

foodandwine.com

Ingredients: butter, white wine, bay leaf, tomato, leek, thyme, garlic, duck, chicken stock, flour, currant jelly, celery, orange, carrot, orange liqueur, vegetable oil, tomato paste, apple cider vinegar, onion, sugar

Chimayó-Chile Risotto with Shiitake Mushrooms

foodandwine.com

Ingredients: butter, white wine, bay leaf, tomato, leek, thyme, garlic, parmesan, heavy cream, peppercorn, shallot, zucchini, rosemary, shiitake mushroom, carrot, button mushroom, chili powder, onion, summer squash, risotto rice, celery seed, canola oil

Chicken And Mushroom Pie

yummly.co.uk

Ingredients: butter, white wine, bay leaf, tomato, leek, thyme, garlic, chicken leg, chicken stock, pancetta, veal stock, ham hock, beef suet, self-raising flour, cream, madeira wine, celery, peppercorn, carrot, vegetable oil, egg, button mushroom, onion

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: butter, white wine, bay leaf, tomato, leek, thyme, garlic, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, fennel, extra virgin olive oil, basil, carrot, parsley, tomato paste, oregano, bell pepper, onion, cayenne