bay leaf, thyme, garlic, white wine, leek & extra virgin olive oil recipes

16 recipes

Page 1

Roasted One-Pan Chicken with Leeks and Barley

tastecooking.com

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, chicken breast, pearl barley, lemon, orange, fennel seed

Farro with Leeks, Mushrooms, and Chestnuts

umamigirl.com

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, pearled farro, chestnut, tamari, button mushroom, vegetable broth

Quick Seafood Stew

justapinch.com

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, chicken stock, fish fillets, mussel, clam juice, bread, parsley, potato, chili flake

Quick Seafood Stew

myrecipes.com

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, chicken stock, mussel, sea bass, clam juice, bread, parsley, potato, chili flake

Three-Onion French Onion Soup

floatingkitchen.net

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, beef stock, flour, bread, gruyere, butter, red onion, brown sugar, sherry, onion

Scallop and Saffron Soup

mommypotamus.com

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, chicken broth, clam, scallop, red onion, fennel, chive, parsley, tomato, saffron

Orange & Saffron-Scented Mussel Soup

eatingwell.com

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, mussel, butter, orange, carrot, parsley, orange juice, tomato, saffron, onion

Chicken and parsley terrine with zucchini salad

gourmettraveller.com.au

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, chicken breast, gelatin, lemon, peppercorn, shallot, zucchini, carrot, white wine vinegar, parsley, quinoa

Neil Perry's braised veal with orange gremolata

goodfood.com.au

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, chicken stock, veal steak, flour, butter, orange, baby carrot, rosemary, canned whole tomato, parsley, tomato paste, onion

Slow-braised veal shanks

goodfood.com.au

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, canned anchovy, veal stock, veal shank, celery, lemon, rosemary, carrot, parsley, sage, onion, canned tomato

Thomas Keller’s Clam Chowder

justonecookbook.com

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, clam, bacon, heavy cream, flour, milk, butter, peppercorn, shallot, chive, onion, potato

Vegan Saffron Risotto

foodnetwork.com

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, soy sauce, celery, peppercorn, orange, nutritional yeast, fennel, carrot, parsley, tomato paste, tomato, saffron, risotto rice, cayenne

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, chicken stock, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, fennel seed, porcini, onion, mint, sugar

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, chicken stock, boneless lamb, celery, lemon, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, fennel seed, porcini, onion, mint, sugar

Shellfish Cioppino

nourishedkitchen.com

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, rosemary, parsley, tomato paste, oregano, bell pepper, onion, canned tomato, chili flake

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: white wine, extra virgin olive oil, bay leaf, leek, thyme, garlic, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, fennel, basil, carrot, parsley, tomato paste, tomato, oregano, bell pepper, onion, cayenne