bay leaf, thyme, garlic, white wine, nutmeg & pastry flour recipes
4 recipes
Page 1
Baked Onion Soup
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Ingredients: pastry flour, white wine, bay leaf, thyme, garlic, nutmeg, beef broth, baguette, gruyere, butter, onion, cayenne
Mussel Soup
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Ingredients: pastry flour, white wine, bay leaf, thyme, garlic, nutmeg, mussel, heavy cream, butter, lemon, fennel, chive, curry, leek, onion
Braised Veal with White Wine Sauce
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Ingredients: pastry flour, white wine, bay leaf, thyme, garlic, nutmeg, veal steak, veal shank, heavy cream, butter, lemon, peppercorn, red wine vinegar, carrot, egg, parsley, clove, onion
Braised Beef with Vegetables
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Ingredients: pastry flour, white wine, bay leaf, thyme, garlic, nutmeg, roast beef, veal steak, butter, peppercorn, ginger root, carrot, vegetable oil, parsley, clove, onion, sugar, cognac, scallion, vegetable broth