bay leaf, thyme, garlic, white wine, onion & fennel seed recipes

23 recipes

Page 1

Split Pea, Fennel, and Spinach Soup

vegetariantimes.com

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, fennel, split peas, baby greens

Wine & Tomato Braised Chicken

eatingwell.com

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, bacon, chicken thighs, canned whole tomato, parsley

Wine & Tomato Braised Chicken

eatingwell.com

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, bacon, chicken thighs, canned whole tomato, parsley

Wine & Tomato Braised Chicken

cook.me

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, bacon, chicken thighs, parsley, tomato

Jasper White’s Lobster Stock

newengland.com

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, lobster, celery, peppercorn, carrot, tomato

Marinated Tripe Salad Recipe

seriouseats.com

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, beef tripe, lemon, red wine vinegar, parsley, olive oil, potato, chili flake

French-style fish head soup recipe

eatwell.co.nz

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, fish heads, celery, carrot, parsley, olive oil, tomato paste, tomato, saffron

Seafood Bisque

houseandgarden.co.uk

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, shrimp, salmon, fish stock, butter, rustic italian bread, cream, celery, carrot, tomato paste, leek, risotto rice

Big, Brined Herby Turkey

foodnetwork.com

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, chicken stock, turkey neck, flour, butter, celery, coriander, rosemary, carrot, sage, sugar, chili flake

Manti

greatchefs.com

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, chicken broth, chicken stock, ground lamb, flour, milk, yogurt, butter, peppercorn, shallot, extra virgin olive oil, egg, parsley

Brined Rosemary Crusted Turkey with Pan Gravy

foodnetwork.com

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, chicken stock, whole turkey, butter, celery, fennel, coriander, rosemary, carrot, celeriac, sage, sugar, chili flake

Turkey risotto

bbc.co.uk

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, chicken stock, pancetta, whole turkey, turkey leg, parmesan, mascarpone, butter, celery, lemon, olive oil, risotto rice, tarragon

Seafood Pot au Feu

marthastewart.com

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, lobster, scallop, halibut, butter, celery, fennel, carrot, sauternes, parsley, leek, watercress, canned tomato, tarragon

Simple Rustic Osso Buco

sidechef.com

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, veal stock, veal shank, celery, lemon, rosemary, carrot, parsley, olive oil, button mushroom, clove, tomato paste, leek, mushroom seasoning

Braised Pork & Mussels

houseandgarden.co.uk

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, pork shoulder, chicken stock, mussel, bread, celery, lemon, orange, egg, smoked paprika, olive oil, saffron, cilantro, canned tomato, chili flake

Gaspesie Bouillabaisse

soscuisine.it

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, shrimp, mackerel, sole, salmon, celery, carrot, parsley, olive oil, margarine, leek, saffron, gluten free bread, potato, canned tomato

Vegetable Ragu Pasta Recipe slightly adapted from Feast Cookbook

rainbowdelicious.com

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, ricotta, pecorino, short-cut pasta, paprika, fennel, fresh mint, carrot, olive oil, button mushroom, butternut squash, tomato paste, tomato, vegetable broth, chili flake

Chicken-and-Dumpling Soup

foodnetwork.com

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, schmaltz, chicken breast, flour, milk, butter, fennel, carrot, egg, celeriac, parsley, rutabaga, turnip, tarragon, nutmeg

Romesco de peix (Catalan fish stew)

carolinescooking.com

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, clam, prawns, monkfish, fish stock, almond meal, hazelnut, celery, carrot, smoked paprika, parsley, olive oil, tomato paste, tomato, saffron, bell pepper

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: white wine, bay leaf, fennel seed, thyme, onion, garlic, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, leek, porcini, mint, sugar