bay leaf, thyme, garlic, white wine, parsley, butter, leek & tomato recipes
4 recipes
Page 1
Crock Pot Osso Bucco with Quinoa
fearlessfresh.com
Ingredients: butter, white wine, bay leaf, parsley, tomato, leek, thyme, garlic, beef shank, beef stock, flour, olive oil, quinoa
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: butter, white wine, bay leaf, parsley, tomato, leek, thyme, garlic, mussel, orange, extra virgin olive oil, carrot, orange juice, saffron, onion
Provencal Soup
tastycraze.com
Ingredients: butter, white wine, bay leaf, parsley, tomato, leek, thyme, garlic, whitefish, shrimp, parmesan, flour, croutons, orange, egg, olive oil, tomato paste, saffron, onion, chile pepper
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, white wine, bay leaf, parsley, tomato, leek, thyme, garlic, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, fennel, extra virgin olive oil, basil, carrot, tomato paste, oregano, bell pepper, onion, cayenne