bay leaf, thyme, garlic, white wine, sage & celeriac recipes
5 recipes
Page 1
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: white wine, bay leaf, celeriac, sage, thyme, garlic, leg of lamb, chicken stock, canned anchovy, butter, green olives, rosemary, carrot, olive oil, parsnip, onion, potato, nutmeg
Brined Rosemary Crusted Turkey with Pan Gravy
foodnetwork.com
Ingredients: white wine, bay leaf, celeriac, sage, thyme, garlic, chicken stock, whole turkey, butter, celery, fennel, coriander, rosemary, carrot, fennel seed, onion, sugar, chili flake
Kev's Chicken, veg & Irish style risotto: Today
rte.ie
Ingredients: white wine, bay leaf, celeriac, sage, thyme, garlic, chicken stock, chicken breast, butter, hulled barley, cheddar, carrot, parsley, leek, parsnip, spinach, onion, canola oil
Roasted Rabbit with Olive Mashed Potatoes
eatsmarter.com
Ingredients: white wine, bay leaf, celeriac, sage, thyme, garlic, chicken stock, rabbit, milk, butter, pastry flour, cherry tomato, shallot, green olives, rosemary, carrot, juniper berry, allspice, olive oil, potato
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: white wine, bay leaf, celeriac, sage, thyme, garlic, ground beef, chicken stock, bacon, ground pork, parmesan, half and half, pappardelle, extra virgin olive oil, rosemary, pink peppercorn, button mushroom, onion, chili flake, nutmeg