bay leaf, thyme, garlic, white wine, sage & rabbit recipes
3 recipes
Page 1
Rabbit with Scallions and Garlic
greatchefs.com
Ingredients: rabbit, white wine, bay leaf, sage, thyme, garlic, chicken stock, prosciutto, butter, shallot, sun dried tomato, zucchini, extra virgin olive oil, olive oil, onion, scallion
Rabbit lasagne with truffle-scented bechamel
goodfood.com.au
Ingredients: rabbit, white wine, bay leaf, sage, thyme, garlic, veal stock, provolone, flour, lasagna, milk, butter, kalamata olives, truffle oil, parsley, olive oil, tomato paste, tomato, onion
Roasted Rabbit with Olive Mashed Potatoes
eatsmarter.com
Ingredients: rabbit, white wine, bay leaf, sage, thyme, garlic, chicken stock, milk, butter, pastry flour, cherry tomato, shallot, green olives, rosemary, carrot, juniper berry, allspice, celeriac, olive oil, potato