bay leaf, thyme, garlic, white wine, vegetable oil & mint recipes
4 recipes
Page 1
Braised Lamb Shanks
tilda.com
Ingredients: white wine, vegetable oil, bay leaf, thyme, mint, garlic, chicken stock, lamb shank, currant jelly, long-grain white rice, parsley, cinnamon, onion, mustard
Lamb and pea hotpot
goodfood.com.au
Ingredients: white wine, vegetable oil, bay leaf, thyme, mint, garlic, lamb shoulder, beef stock, flour, white pepper, peas, olive oil, onion, potato
Sichuan-Style Bratwurst with Fennel Soubise, Pickled Radish and Herb Gremolata
yummly.co.uk
Ingredients: white wine, vegetable oil, bay leaf, thyme, mint, garlic, pork shoulder, butter, lemon, peppercorn, paprika, white balsamic vinegar, fennel, coriander, juniper berry, parsley, radish, onion, sugar, tarragon
Sichuan-Style Bratwurst with Fennel Soubise, Pickled Radish and Herb Gremolata
yummly.com
Ingredients: white wine, vegetable oil, bay leaf, thyme, mint, garlic, pork shoulder, butter, lemon, peppercorn, paprika, white balsamic vinegar, fennel, coriander, juniper berry, parsley, radish, onion, sugar, tarragon