bay leaf, thyme, ground beef, button mushroom & beef stock recipes

8 recipes

Page 1

Mushroom, Barley and Beef Soup

food.com

Ingredients: ground beef, beef stock, bay leaf, button mushroom, thyme, barley, celery, balsamic vinegar, carrot, tomato paste, black beans, onion, garlic, canola oil

Lighter bolognese sauce

deliciousmagazine.co.uk

Ingredients: ground beef, beef stock, bay leaf, button mushroom, thyme, ground pork, celery, tomato sauce, carrot, olive oil, tomato paste, oregano, onion, canned tomato, garlic

The Best Homemade Spaghetti Sauce

melskitchencafe.com

Ingredients: ground beef, beef stock, bay leaf, button mushroom, thyme, balsamic vinegar, brown sugar, basil, olive oil, tomato paste, oregano, bell pepper, onion, canned tomato, garlic

Perfected Homemade Spaghetti Sauce

keyingredient.com

Ingredients: ground beef, beef stock, bay leaf, button mushroom, thyme, balsamic vinegar, brown sugar, basil, olive oil, tomato paste, oregano, bell pepper, onion, canned tomato, garlic

The Best Homemade Spaghetti Sauce

melskitchencafe.com

Ingredients: ground beef, beef stock, bay leaf, button mushroom, thyme, balsamic vinegar, brown sugar, basil, olive oil, tomato paste, oregano, bell pepper, onion, canned tomato, garlic

Perfected Homemade Spaghetti Sauce Recipe - (4.4/5)

keyingredient.com

Ingredients: ground beef, beef stock, bay leaf, button mushroom, thyme, balsamic vinegar, brown sugar, basil, olive oil, tomato paste, oregano, bell pepper, onion, canned tomato, garlic

traditional spaghetti bolognese

food.com

Ingredients: ground beef, beef stock, bay leaf, button mushroom, thyme, bacon, butter, cream, celery, red wine, carrot, olive oil, tomato paste, tomato, oregano, onion, garlic

Chili, with a Spanish Flair

anediblemosaic.com

Ingredients: ground beef, beef stock, bay leaf, button mushroom, thyme, yogurt, butter, cumin, paprika, green olives, pinto beans, red wine, parsley, olive oil, tomato paste, cinnamon, oregano, saffron, bell pepper, chili powder, onion, canned tomato, garlic, cayenne