bay leaf, thyme, ground beef, garlic, rosemary & white wine recipes
4 recipes
Page 1
Ground Meat and Vegetable Gratin
eatsmarter.com
Ingredients: ground beef, white wine, rosemary, bay leaf, thyme, garlic, ghee, gruyere, napa cabbage, marjoram, carrot, tomato paste, onion, potato, mustard
Bolognese Bianco
foodnetwork.com
Ingredients: ground beef, white wine, rosemary, bay leaf, thyme, garlic, chicken broth, pancetta, ground pork, parmesan, heavy cream, rigatoni, celery, red onion, extra virgin olive oil, carrot, garam masala
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: ground beef, white wine, rosemary, bay leaf, thyme, garlic, chicken stock, bacon, ground pork, parmesan, half and half, pappardelle, extra virgin olive oil, celeriac, pink peppercorn, button mushroom, sage, onion, chili flake, nutmeg
Lasagna Bolognese
readyseteat.com
Ingredients: ground beef, white wine, rosemary, bay leaf, thyme, garlic, chicken stock, pancetta, ground pork, parmesan, flour, lasagna, milk, butter, celery, carrot, olive oil, tomato paste, tomato, oregano, onion, nutmeg