bay leaf, thyme, heavy cream, carrot, chicken stock & pastry flour recipes
4 recipes
Page 1
Wild Boar Stew with Porcini Mushrooms
eatsmarter.com
Ingredients: chicken stock, heavy cream, pastry flour, carrot, bay leaf, thyme, wild boar, ghee, peppercorn, white wine, juniper berry, lingonberry, button mushroom, gin, onion, garlic
Venison with Spicy Sauce
eatsmarter.com
Ingredients: chicken stock, heavy cream, pastry flour, carrot, bay leaf, thyme, venison, butter, chocolate, peppercorn, blueberry, red wine, wild game rub, juniper berry, quince jelly, celeriac, tomato paste, onion, canola oil
Pheasant with Mushrooms and Wild Rice
eatsmarter.com
Ingredients: chicken stock, heavy cream, pastry flour, carrot, bay leaf, thyme, pheasant, bacon, pistachio, milk, butter, peppercorn, white wine, shallot, vegetable oil, egg, button mushroom, wild rice, onion, sugar
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, heavy cream, pastry flour, carrot, bay leaf, thyme, venison, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg