bay leaf, thyme, heavy cream, carrot & orange juice recipes

5 recipes

Page 1

Thyme-Roasted Duck Breast with Orange-Wine Sauce

myrecipes.com

Ingredients: heavy cream, carrot, bay leaf, orange juice, thyme, duck breast, celery, shallot, red wine, olive oil, arugula, garlic

Thyme-Roasted Duck Breast with Orange-Wine Sauce

sunset.com

Ingredients: heavy cream, carrot, bay leaf, orange juice, thyme, duck breast, celery, shallot, red wine, olive oil, arugula, garlic

Elegant Braised Lamb Shanks

saucyrecipes.com

Ingredients: heavy cream, carrot, bay leaf, orange juice, thyme, chicken stock, lamb shank, sour cream, horseradish, celery, lemon, orange, chive, rosemary, red wine, white pepper, parsley, olive oil, tomato paste, potato, brussels sprout, pearl onion, garlic, canola oil

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: heavy cream, carrot, bay leaf, orange juice, thyme, chicken stock, lamb shank, sour cream, butter, horseradish, celery, lemon, orange, chive, rosemary, red wine, white pepper, parsley, olive oil, tomato paste, onion, potato, brussels sprout, pearl onion, garlic, canola oil

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: heavy cream, carrot, bay leaf, orange juice, thyme, chicken stock, lamb shank, sour cream, butter, horseradish, celery, lemon, orange, chive, rosemary, red wine, white pepper, parsley, olive oil, tomato paste, onion, potato, brussels sprout, pearl onion, garlic, canola oil