bay leaf, thyme, heavy cream, cheddar, almond flour, egg, white wine & rosemary recipes

9 recipes

Page 1

Buried Split Roasted Turkey with Gravy Recipe - (4.3/5)

keyingredient.com

Ingredients: heavy cream, white wine, rosemary, egg, thyme, turkey giblets, chicken stock, flour, butter, parsley, sage, garlic

Rabbit in a Creamy Mustard Sauce

eatsmarter.com

Ingredients: heavy cream, white wine, rosemary, bay leaf, egg, thyme, rabbit, cream, lemon, dijon mustard, tomato paste, onion, tarragon, canola oil, vegetable broth

Stuffed Chicken with a Creamy Gravy

eatsmarter.com

Ingredients: heavy cream, white wine, rosemary, egg, thyme, chicken broth, whole chicken, bread crumbs, ghee, quark, creme fraiche, carrot, celeriac, leek

Porcini Mushroom Soup

eatsmarter.com

Ingredients: heavy cream, white wine, rosemary, egg, thyme, puff pastry, butter, pastry flour, shallot, olive oil, button mushroom, oregano, garlic, vegetable broth, caraway

Roasted, Stuffed Turkey with Meatballs and Smokies

eatsmarter.com

Ingredients: heavy cream, white wine, rosemary, bay leaf, egg, thyme, chicken broth, ground sausage, chicken stock, mixed ground meat, whole turkey, bacon, ghee, milk, bread, butter, celery, shallot, parsley, sage, onion

Individual Double-Crusted Chicken Pot Pies Recipe

seriouseats.com

Ingredients: heavy cream, white wine, rosemary, bay leaf, egg, thyme, chicken leg, chicken stock, worcestershire, chicken breast, gelatin, flour, pie crust, butter, whole-wheat flour, celery, carrot, peas, parsley, pimiento, onion, garlic

Pot Au Feu

eatsmarter.com

Ingredients: heavy cream, white wine, rosemary, egg, thyme, deli ham, chicken breast, chicken livers, milk, bread, cabbage, carrot, vegetable oil, parsley, clove, cornstarch, beetroot, leek, onion, potato, garlic, nutmeg

Stuffed Veal with Cabbage Roulades

eatsmarter.com

Ingredients: heavy cream, white wine, rosemary, bay leaf, egg, thyme, lard, veal steak, pork liver, bread crumbs, bread, butter, pastry flour, horseradish, celery, shallot, cabbage, carrot, juniper berry, celeriac, parsley, clove, leek, garlic

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: heavy cream, cheddar, white wine, rosemary, egg, thyme, scallop, chicken stock, salmon roe, milk, butter, lemon, shallot, zucchini, chive, champagne vinegar, vegetable oil, parsley, olive oil, cream of tartar, grits, summer squash, garlic, tarragon