bay leaf, thyme, heavy cream, cheddar, blue cheese, peppercorn, fennel seed & button mushroom recipes
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Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad
foodnetwork.com
Ingredients: heavy cream, peppercorn, fennel seed, thyme, bottarga, fish stock, swordfish, butter, mizuna, white wine, shallot, orange, fennel, chard, smoking wood, olive oil, tomato, oregano, bell pepper, potato, sugar, garlic