bay leaf, thyme, heavy cream, cheddar, fontina, milk, celery & pastry flour recipes

18 recipes

Page 1

American Style Clam Chowder

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Ingredients: heavy cream, milk, pastry flour, celery, thyme, clam, bacon, butter, parsley, onion, potato

Bacon and Walnut Muffins

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Ingredients: heavy cream, milk, pastry flour, thyme, bacon, walnut, baking powder, vegetable oil, egg, onion

Tomato Quiche with Turkey Ham

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Ingredients: heavy cream, milk, pastry flour, thyme, deli turkey, gruyere, butter, egg, tomato, leek, nutmeg

Crepes with Oyster Mushrooms

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Ingredients: heavy cream, milk, pastry flour, thyme, ricotta, king oyster mushroom, rosemary, egg, baby greens, canola oil, nutmeg

Fish and Vegetable Gratin

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Ingredients: heavy cream, milk, pastry flour, thyme, pollock, parmesan, butter, lemon, egg, tomato, leek, spinach

Chanterelle and Ham Gratin with Béchamel Sauce

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Ingredients: heavy cream, milk, pastry flour, thyme, deli ham, swiss cheese, butter, lemon, egg, olive oil, garlic, nutmeg, wild mushroom

Zucchini Muffins with Basil Spread

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Ingredients: heavy cream, milk, pastry flour, thyme, sour cream, lemon, paprika, baking powder, zucchini, basil, vegetable oil, egg, garlic

Bread Dumplings with Chanterelles and Bacon Sauce

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Ingredients: heavy cream, milk, pastry flour, thyme, bacon, bread, butter, carrot, egg, parsley, onion, tarragon, nutmeg, wild mushroom

Chicken with Mashed Potatoes and Green Beans

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Ingredients: heavy cream, milk, pastry flour, thyme, chicken tenders, walnut, bread crumbs, ghee, butter, lemon, egg, green beans, potato, nutmeg

Bread Dumplings with Chanterelle Sauce

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Ingredients: heavy cream, milk, pastry flour, thyme, ghee, bread, butter, chive, egg, parsley, onion, tarragon, vegetable broth, nutmeg, wild mushroom

Hash Browns with Pork and Mushroom Ragout

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Ingredients: heavy cream, milk, pastry flour, thyme, pork fillet, ghee, cream cheese, rosemary, vegetable oil, egg, parsley, button mushroom, onion, potato, nutmeg

Bread Dumplings with Mushroom Cream Sauce

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Ingredients: heavy cream, milk, pastry flour, thyme, bacon, ghee, bread, butter, lemon, white wine, shallot, egg, parsley, button mushroom, onion, tarragon

Crepes with Cabbage Filling

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Ingredients: heavy cream, milk, pastry flour, thyme, sambal oelek, peanut oil, creme fraiche, shallot, napa cabbage, rosemary, vegetable oil, egg, parsley, orange juice, sour cherry, buckwheat flour

Poached Eggs with Herb Sauce

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Ingredients: heavy cream, milk, pastry flour, thyme, butter, shallot, red wine vinegar, red wine, egg, button mushroom, port wine, spinach, watercress, sugar, garlic, chervil

Pheasant with Mushrooms and Wild Rice

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Ingredients: heavy cream, milk, pastry flour, bay leaf, thyme, pheasant, chicken stock, bacon, pistachio, butter, peppercorn, white wine, shallot, carrot, vegetable oil, egg, button mushroom, wild rice, onion, sugar

Braised Rib-eye Steak with Mashed Potatoes and Apples

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Ingredients: heavy cream, milk, pastry flour, thyme, beef steak, bacon, beef stock, ghee, butter, apple brandy, apple, button mushroom, onion, potato, sugar, garlic, tarragon, cognac, nutmeg, cider

Spinach Lasagna with Chicken Liver Filling

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Ingredients: heavy cream, milk, pastry flour, thyme, mixed ground meat, beef broth, chicken livers, parmesan, lasagna, butter, white wine, carrot, egg, tomato paste, leek, parsnip, spinach, onion, garlic, nutmeg

Venison with Fig Dumplings

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Ingredients: heavy cream, milk, pastry flour, celery, bay leaf, thyme, chicken stock, venison, bread, butter, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg