bay leaf, thyme, heavy cream, extra virgin olive oil, butter & parsley recipes
7 recipes
Page 1
Parsnip Puree
foodnetwork.com
Ingredients: heavy cream, butter, extra virgin olive oil, bay leaf, parsley, thyme, milk, parsnip, garlic
Fish Chowder
simplyrecipes.com
Ingredients: heavy cream, butter, extra virgin olive oil, bay leaf, parsley, thyme, cod, clam juice, white wine, paprika, onion, potato
Cream of Chicken & Leeks on Buttered Toast
tasteandtellblog.com
Ingredients: heavy cream, butter, extra virgin olive oil, bay leaf, parsley, thyme, chicken breast, flour, bread, celery, lemon, carrot, dijon mustard, leek, onion
Roasted Cauliflower White Cheddar Soup
themountainkitchen.com
Ingredients: heavy cream, butter, extra virgin olive oil, bay leaf, parsley, thyme, flour, milk, cheddar, celery, cracked pepper, cauliflower, onion, garlic, vegetable broth
Pot Roasted Partridge Recipe
bascofinefoods.com
Ingredients: heavy cream, butter, extra virgin olive oil, bay leaf, parsley, thyme, pheasant, deli ham, chicken livers, bread crumbs, shallot, apple, egg, sugar, garlic
Root Vegetable Slab Pie
foodnetwork.com
Ingredients: heavy cream, butter, extra virgin olive oil, bay leaf, parsley, thyme, flour, pie crust, lemon, shallot, carrot, egg, celeriac, parsnip, sugar, scallion
Shrimp and Cheddar Grits
foodnetwork.com
Ingredients: heavy cream, butter, extra virgin olive oil, bay leaf, parsley, thyme, shrimp, worcestershire, andouille, cheddar, celery, lemon, tomato paste, grits, bell pepper, garlic, scallion