bay leaf, thyme, heavy cream, extra virgin olive oil, garlic & shallot recipes
5 recipes
Page 1
Pasta with Prosciutto and Peas
parmacrown.com
Ingredients: heavy cream, shallot, extra virgin olive oil, bay leaf, thyme, garlic, prosciutto, parmesan, short-cut pasta, butter, lemon, white truffle oil, peas
Pot Roasted Partridge Recipe
bascofinefoods.com
Ingredients: heavy cream, shallot, extra virgin olive oil, bay leaf, thyme, garlic, pheasant, deli ham, chicken livers, bread crumbs, butter, apple, egg, parsley, sugar
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: heavy cream, shallot, extra virgin olive oil, bay leaf, thyme, garlic, clam, bacon, flour, milk, butter, peppercorn, white wine, chive, leek, onion, potato
Coffee-Ancho Rubbed Filets with Green Peppercorn Sauce
southernboydishes.com
Ingredients: heavy cream, shallot, extra virgin olive oil, bay leaf, thyme, garlic, beef steak, beef stock, butter, celery, brandy, garlic powder, carrot, smoked paprika, onion powder, onion, green peppercorn, ancho chile peppers, coffee bean
Squid Ink Seafood Ravioli
cookingwithnonna.com
Ingredients: heavy cream, shallot, extra virgin olive oil, bay leaf, thyme, garlic, shrimp, clam, canned crab, lobster, chicken stock, squid ink, ricotta, pecorino, flour, semolina flour, egg, parsley, cornstarch, sherry