bay leaf, thyme, heavy cream, flour, butter & canned tomato recipes
5 recipes
Page 1
Red Lobster's Wild Mushroom Soup
cdkitchen.com
Ingredients: heavy cream, flour, butter, bay leaf, thyme, canned tomato, beef stock, portobello mushroom, shiitake mushroom, button mushroom, sherry, onion, garlic, cayenne
Creamy Crawfish Bisque
crecipe.com
Ingredients: heavy cream, flour, butter, bay leaf, thyme, canned tomato, crawfish, fish stock, celery, brandy, paprika, carrot, white pepper, tomato paste, leek, tarragon, cayenne
Creamy Chicken Curry Soup #SouperJanuary
foodfolksandfun.net
Ingredients: heavy cream, flour, butter, bay leaf, thyme, canned tomato, chicken broth, cooked chicken, almond, milk, celery, red curry, white pepper, olive oil, onion, garlic, scallion
Vegetarian Shepherd's Pie
chelseasmessyapron.com
Ingredients: heavy cream, flour, butter, bay leaf, thyme, canned tomato, sour cream, celery, cracked pepper, paprika, red wine vinegar, carrot, grape juice, peas, parsley, olive oil, button mushroom, tomato paste, onion, sweet corn, potato, garlic, vegetable broth
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: heavy cream, flour, butter, bay leaf, thyme, canned tomato, shrimp, chicken stock, worcestershire, bacon, buttermilk, celery, lemon, hot sauce, v8 juice, cornmeal, parsley, onion, sugar, garlic, scallion, cayenne, baking soda