bay leaf, thyme, heavy cream, flour, garlic & brandy recipes
6 recipes
Page 1
Creamy Coq au Vin Recipe
aspicyperspective.com
Ingredients: heavy cream, flour, brandy, bay leaf, thyme, garlic, whole chicken, bacon, rosemary, red wine, carrot, button mushroom, onion, pearl onion
Veal Involtini with Prosciutto and Parmesan
bonappetit.com
Ingredients: heavy cream, flour, brandy, bay leaf, thyme, garlic, prosciutto, veal steak, parmesan, extra virgin olive oil, rosemary, fresh mint, basil, sage
Deconstructed Lobster Bisque
food.com
Ingredients: heavy cream, flour, brandy, bay leaf, thyme, garlic, lobster, butter, celery, white wine, carrot, cream sherry, smoked paprika, tomato paste, onion
Apple & Cheddar Hard Cider Soup
nospoonnecessary.com
Ingredients: heavy cream, flour, brandy, bay leaf, thyme, garlic, chicken stock, prosciutto, sharp cheddar, butter, cracked pepper, apple, olive oil, onion, pumpkin seeds, sweet potato, cider
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, flour, brandy, bay leaf, thyme, garlic, crawfish, red snapper, fish stock, butter, white wine, shallot, carrot, egg, parsley, olive oil, tomato paste, onion, nutmeg, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, flour, brandy, bay leaf, thyme, garlic, lobster, chicken stock, beef steak, milk, butter, celery, white wine, shallot, basil, carrot, egg, parsley, olive oil, tomato paste, baby greens, onion, potato, tarragon, nutmeg