bay leaf, thyme, heavy cream, olive oil, celery & leek recipes
5 recipes
Page 1
Roasted Beet Soup with Creme Fraiche Recipe:
whatscookingamerica.net
Ingredients: heavy cream, celery, bay leaf, olive oil, leek, thyme, butter, creme fraiche, ginger powder, white pepper, allspice, parsley, beetroot, onion
Potato-Leek Soup with Toasted Nuts and Seeds
bonappetit.com
Ingredients: heavy cream, celery, bay leaf, olive oil, leek, thyme, chicken broth, almond, butter, creme fraiche, coriander, rosemary, sunflower seeds, potato, sugar
Roasted Parsnip and Pear Soup
tasteofhome.com
Ingredients: heavy cream, celery, bay leaf, olive oil, leek, thyme, chicken broth, butter, cumin, maple syrup, shallot, brown sugar, coriander powder, pear, parsnip, nutmeg
Smokey Seared Scallop Chowder
killingthyme.net
Ingredients: heavy cream, celery, bay leaf, olive oil, leek, thyme, scallop, clam juice, flour, bread, butter, cracked pepper, lemon, white wine, smoked paprika, parsley, potato
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: heavy cream, celery, bay leaf, olive oil, leek, thyme, milk, butter, red wine, carrot, parsley, button mushroom, tomato paste, cornstarch, fennel seed, lentils, sweet potato, garlic, vegetable broth