bay leaf, thyme, heavy cream, olive oil & creme fraiche recipes
5 recipes
Page 1
Roasted Beet Soup with Creme Fraiche Recipe:
whatscookingamerica.net
Ingredients: heavy cream, creme fraiche, bay leaf, olive oil, thyme, butter, celery, ginger powder, white pepper, allspice, parsley, beetroot, leek, onion
Potato-Leek Soup with Toasted Nuts and Seeds
bonappetit.com
Ingredients: heavy cream, creme fraiche, bay leaf, olive oil, thyme, chicken broth, almond, butter, celery, coriander, rosemary, sunflower seeds, leek, potato, sugar
Butternut Squash Soup with Maple Creme Fraiche
justapinch.com
Ingredients: heavy cream, creme fraiche, bay leaf, olive oil, thyme, chicken stock, butter, lemon, white wine, maple syrup, rosemary, butternut squash, onion, garlic, nutmeg
Sweetbreads with Onion Ravioli
eatsmarter.com
Ingredients: heavy cream, creme fraiche, bay leaf, olive oil, thyme, sweetbread, veal stock, parmesan, butter, pastry flour, white wine, shallot, egg, clove, marsala wine, onion, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: heavy cream, creme fraiche, bay leaf, olive oil, thyme, beef short ribs, beef stock, parmesan, flour, butter, celery, cracked pepper, lemon, chive, rosemary, red wine, carrot, parsley, tomato paste, oregano, onion, potato, garlic