bay leaf, thyme, heavy cream, olive oil, tomato paste & shallot recipes
5 recipes
Page 1
Dungeness Crab Bisque
foodnetwork.com
Ingredients: heavy cream, shallot, bay leaf, olive oil, tomato paste, thyme, crab, fish stock, celery, lemon, white wine, carrot, parsley, tomato, garlic, tarragon, cognac, cayenne
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, shallot, bay leaf, olive oil, tomato paste, thyme, crawfish, red snapper, fish stock, flour, butter, white wine, brandy, carrot, egg, parsley, onion, garlic, nutmeg, cayenne
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: heavy cream, shallot, bay leaf, olive oil, tomato paste, thyme, clam, scallop, prawns, mussel, anchovy paste, fish stock, spaghetti, celery, lemon, brandy, artichoke, anise liqueur, parsley, saffron, bell pepper, garlic
Steak Diane
crecipe.com
Ingredients: heavy cream, shallot, bay leaf, olive oil, tomato paste, thyme, worcestershire, veal steak, beef steak, veal stock, butter, celery, peppercorn, red wine, carrot, dijon mustard, parsley, button mushroom, bell pepper, onion, garlic, cognac, scallion
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, shallot, bay leaf, olive oil, tomato paste, thyme, lobster, chicken stock, beef steak, flour, milk, butter, celery, white wine, brandy, basil, carrot, egg, parsley, baby greens, onion, potato, garlic, tarragon, nutmeg