bay leaf, thyme, heavy cream, rosemary & beef stock recipes
5 recipes
Page 1
SHEPHERD'S PIE SOUP
spendwithpennies.com
Ingredients: beef stock, heavy cream, rosemary, bay leaf, thyme, ground beef, flour, butter, egg, olive oil, tomato paste, mixed vegetable, onion, sweet corn, potato, garlic
Beef Goulash with Bell Peppers and Sour Cream
eatsmarter.com
Ingredients: beef stock, heavy cream, rosemary, bay leaf, thyme, beef shoulder, ghee, paprika, marjoram, red wine, allspice, tomato paste, tomato, bell pepper, chili powder, onion, garlic
Beef ragout with celery root purée
kitchenstories.com
Ingredients: beef stock, heavy cream, rosemary, bay leaf, thyme, beef roast, ghee, celery, red wine, carrot, celeriac, cinnamon, porcini, onion, canned tomato, garlic, vegetable broth, nutmeg
Shepherd's Pie
willcookforsmiles.com
Ingredients: beef stock, heavy cream, rosemary, bay leaf, thyme, ground beef, worcestershire, flour, butter, cracked pepper, garlic powder, carrot, peas, tomato paste, onion, sweet corn, potato, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, heavy cream, rosemary, bay leaf, thyme, beef short ribs, parmesan, flour, butter, creme fraiche, celery, cracked pepper, lemon, chive, red wine, carrot, parsley, olive oil, tomato paste, oregano, onion, potato, garlic