bay leaf, thyme, heavy cream, rosemary, garlic, celery & pheasant recipes
1 recipes
Page 1
Herb-infused Pheasant au Jus
greatchefs.com
Ingredients: pheasant, heavy cream, celery, rosemary, bay leaf, thyme, garlic, lemon, peppercorn, orange, carrot, egg, parsley, olive oil, onion