bay leaf, thyme, heavy cream, rosemary & white pepper recipes

7 recipes

Page 1

Carrot Soup with Mashed Potatoes

justapinch.com

Ingredients: heavy cream, rosemary, bay leaf, white pepper, thyme, chicken broth, butter, herbes de provence, hot paprika, carrot, mashed potatoes, parsley, onion

Chicken Pot Pie Soup

justapinch.com

Ingredients: heavy cream, rosemary, bay leaf, white pepper, thyme, chicken broth, rotisserie chicken, flour, butter, celery, carrot, peas, parsley, poultry seasoning, onion, potato, garlic, canola oil

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: heavy cream, rosemary, bay leaf, white pepper, thyme, whole chicken, pine nut, parmesan, short-cut pasta, butter, celery, lemon, peppercorn, white wine, fennel, extra virgin olive oil, carrot, onion, garlic, tarragon

Elegant Braised Lamb Shanks

saucyrecipes.com

Ingredients: heavy cream, rosemary, bay leaf, white pepper, thyme, chicken stock, lamb shank, sour cream, horseradish, celery, lemon, orange, chive, red wine, carrot, parsley, olive oil, tomato paste, orange juice, potato, brussels sprout, pearl onion, garlic, canola oil

Pigeon Confit, Celeriac & Sweet Potato Flan

rte.ie

Ingredients: heavy cream, rosemary, bay leaf, white pepper, thyme, veal steak, pigeon, duck fat, bread crumbs, parmesan, butter, shallot, zucchini, rice flour, egg, celeriac, parsley, olive oil, orange juice, tomato, mustard seed, pomegranate juice, sweet corn, sweet potato, garlic

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: heavy cream, rosemary, bay leaf, white pepper, thyme, chicken stock, lamb shank, sour cream, butter, horseradish, celery, lemon, orange, chive, red wine, carrot, parsley, olive oil, tomato paste, orange juice, onion, potato, brussels sprout, pearl onion, garlic, canola oil

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: heavy cream, rosemary, bay leaf, white pepper, thyme, chicken stock, lamb shank, sour cream, butter, horseradish, celery, lemon, orange, chive, red wine, carrot, parsley, olive oil, tomato paste, orange juice, onion, potato, brussels sprout, pearl onion, garlic, canola oil