bay leaf, thyme, heavy cream & salmon recipes

11 recipes

Page 1

Salmon Baked in Cream With Sweet Bay, Thyme, and Dill From 'The Nourished Kitchen'

seriouseats.com

Ingredients: salmon, heavy cream, bay leaf, thyme, dill

Salmon Baked in Cream With Sweet Bay, Thyme, and Dill From 'The Nourished Kitchen' Recipe

seriouseats.com

Ingredients: salmon, heavy cream, bay leaf, thyme, dill

Spaghetti with Seafood Velouté (Gordon Ramsay)

foodiebaker.com

Ingredients: salmon, heavy cream, bay leaf, thyme, clam, prawns, spaghetti, butter, cherry tomato, parsley, onion

Ballottine of Sole Sauce Emeraude

greatchefs.com

Ingredients: salmon, heavy cream, bay leaf, thyme, sole, carrot, egg, mayonnaise, parsley, tomato, spinach, watercress, cayenne

Alaskan Salmon Chowder

foodiesterminal.com

Ingredients: salmon, heavy cream, bay leaf, thyme, chicken stock, flour, butter, celery, chive, carrot, leek, onion, potato

Howth Head Seafood Chowder

today.com

Ingredients: salmon, heavy cream, bay leaf, thyme, pancetta, mussel, smoked haddock, smoked salmon, fish stock, cod, butter, parsley, onion, potato

Salmon Chowder

isavea2z.com

Ingredients: salmon, heavy cream, bay leaf, thyme, chicken stock, bacon, flour, butter, celery, lemon, chive, leek, sweet corn, potato

Salmon Chowder

simplyrecipes.com

Ingredients: salmon, heavy cream, bay leaf, thyme, chicken stock, bacon, flour, butter, celery, lemon, chive, leek, sweet corn, potato

Crispy Salmon with Mushroom Orzo and Red Wine Sauce

foodnetwork.com

Ingredients: salmon, heavy cream, bay leaf, thyme, chicken broth, beef broth, butter, orzo, shallot, red wine, olive oil, button mushroom, onion, tarragon

Slow Roasted Wild Salmon with Cheesy Scalloped Potatoes

traegergrills.com

Ingredients: salmon, heavy cream, bay leaf, thyme, bread crumbs, milk, butter, cheddar, lemon, chive, parsley, onion, potato, garlic

Salmon Bisque

anediblemosaic.com

Ingredients: salmon, heavy cream, bay leaf, thyme, worcestershire, butter, celery, lemon, white wine, paprika, chive, carrot, tomato paste, onion, garlic, canola oil, vegetable broth