bay leaf, thyme, hot sauce, celery, butter, flour & cooked rice recipes
6 recipes
Page 1
Gumbo Ya-Ya
louisianacookin.com
Ingredients: flour, butter, celery, hot sauce, bay leaf, thyme, cooked rice, chicken stock, chicken breast, andouille, bread, creole seasoning, bell pepper, chili powder, onion, garlic, chili flake
Cajun Gumbo
landolakes.com
Ingredients: flour, butter, celery, hot sauce, bay leaf, thyme, cooked rice, chicken stock, worcestershire, boneless skinless chicken thighs, sweet italian sausage, paprika, parsley, bell pepper, chili powder, onion, garlic, scallion
Shrimp Etouffee
food.com
Ingredients: flour, butter, celery, hot sauce, bay leaf, thyme, cooked rice, shrimp, worcestershire, clam juice, lemon, tomato sauce, white wine, basil, parsley, bell pepper, onion, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: flour, butter, celery, hot sauce, bay leaf, thyme, cooked rice, shrimp, worcestershire, clam juice, lemon, tomato sauce, white wine, basil, parsley, bell pepper, onion, garlic, scallion
Shrimp Etouffee
thedailymeal.com
Ingredients: flour, butter, celery, hot sauce, bay leaf, thyme, cooked rice, shrimp, worcestershire, shrimp stock, paprika, brown sugar, tomato, bell pepper, onion, garlic, scallion, canola oil, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: flour, butter, celery, hot sauce, bay leaf, thyme, cooked rice, shrimp, worcestershire, clam juice, lemon, tomato sauce, white wine, basil, white pepper, parsley, bell pepper, onion, garlic, scallion